12 years later and bajillions of cookies later, Michel and Augustin

Want to train to be a pastry chef
in the comfort of your own cozy kitchen?


That’s great!

Because one day not so long ago we decided to put together a cookbook that helps ANYONE,
including your granny and her bridge club, to prepare for the French state pastry certificate.
And guess what? We DID it!

12 years later and bajillions of cookies later, Michel and Augustin
. Do you speak French? Are you going to France? Clickety click to find out how to get your paws on a copy!
. For all you English-speaking pastry fanatics: our book is coming SOON to a cute little bookstore near you! Write to Tonio if you are so excited you can’t contain yourself… and we’ll make sure you know the millisecond it comes out ;)
tonio@micheletaugustin.com
STAY TUNED!

12 years later and bajillions of cookies later, Michel and Augustin